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15 de janeiro de 2020 by GCCRC2019 in News

 

GCCRC researchers identified fungi and bacteria that improve maize crops. The experiment resulted in plants with more tolerance to water scarcity and a biomass increase of up to three times.

Read more in:

  • http://agencia.fapesp.br/biotecnologia-pode-tornar-agricultura-resiliente-as-mudancas-no-clima/32267/ (Portuguese)

 

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